17-08-2011 дата публикации
Номер: CN0101406237B
Принадлежит:
The invention provides premixing powder for an ice cream. The production raw materials of the premixing powder comprises the following components in weight portion: 25 to 35 portions of granulated sugar, 30 to 40 portions of milk powder, 5 to 10 portions of seed fat, 12 to 18 portions of cerealose, 13 to 20 portions of milk serum powder, 0.2 to 0.3 portion of monoglyceride, 0.1 to 0.2 portion of guar gum, 0.85 to 0.9 portion of carrageen gum, 0.1 to 0.2 portion of CMC, 0.05 to 0.1 portion of xanthan gum, 0.4 to 0.6 portion of essence and 0.15 to 0.25 portion of lecithin. The premixing powder for the ice cream contains the lecithin beneficial to human body, and is characterized in that the lecithin is completely mixed in the premixing powder for the ice cream in a spray drying mode, has even grains and is easy to be absorbed. Because a series of processing steps such as spray drying, sieving powder, reducing weight, and the like are adopted, the premixing powder for the ice cream can be ...
Подробнее