06-08-2020 дата публикации
Номер: US20200247959A1
A method of producing a gel comprises combining an acidic aqueous alginate solution with a second, less acidic aqueous suspension of a calcium salt. A product comprises an alginate-based air treatment gel that is not subject to temperature-induced liquefaction. 1. A method of producing a gel , comprising combining an acidic aqueous alginate solution with a second , less acidic aqueous suspension of a calcium salt.2. The method of wherein the acidic aqueous alginate solution has a pH between 4 and 5.3. The method of claim 1 , wherein the suspension of calcium salt has a pH between 5 and 8.4. The method of claim 1 , wherein the combined solution and suspension has a pH between 4 and 6 immediately after mixing.5. The method of claim 1 , wherein the calcium salt is at least 10 times more soluble at the pH immediately after mixing than in the aqueous suspension.6. The method of claim 1 , wherein the acidic aqueous alginate solution comprises an acidic pH modifier claim 1 , preferably selected from the group consisting of acetic acid claim 1 , citric acid claim 1 , phosphoric acid claim 1 , hydrochloric acid claim 1 , sulfuric acid claim 1 , and lactic acid claim 1 , malic acid claim 1 , and combinations thereof.7. The method of claim 1 , wherein the calcium salt suspension further comprises a suspending agent claim 1 , preferably selected from the group consisting of acacia gums claim 1 , agar claim 1 , acrylic acid claim 1 , albumins claim 1 , carrageenans claim 1 , carbopols claim 1 , casein claim 1 , cellulose gums claim 1 , chitosan claim 1 , chondroitin claim 1 , curdlan claim 1 , gelatin claim 1 , dextran claim 1 , fibrin claim 1 , fulcelleran claim 1 , gellan gum claim 1 , ghatti gum claim 1 , guar gum claim 1 , gum tragacanth claim 1 , heparin claim 1 , hyaluronic acid claim 1 , karaya gum claim 1 , locust bean gum claim 1 , pea protein claim 1 , pectin claim 1 , polyoxyethylene-polyoxypropylene and other synthetic block copolymers claim 1 , pullulan claim 1 , ...
Подробнее